We have to give a shout out to Vanessa Weisman for the delight information that follows..
Spiced German gingerbread cookies have been a holiday tradition since the 12th century, but someone has finally smartened up and created liquor with the same unmistakable holiday taste.
‘Snap’ is an organic gingersnap spirit made with blackstrap molasses, fresh ginger and spices, vanilla, brown sugar and Roobis-tea. That divine mix of ingredients is then distilled into an 80-prof version of the classic German cookie.
We are already brainstorming about endless holiday drink concoctions that could be procured if we add Snap to our liquor cabinets.
To read more about Snap and purchase a bottle, click on the link below.
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