Ever wonder how to clean a cast iron skillet?
Just toss about 1/2 cup coarse salt into the pan and rub with a soft sponge.
The salt removes excess oils and takes off the bits of food…without messing with the seasoning of the pan. Great info!
Have you seen any great ideas that we can feature on Fix It Friday?
Leave us a comment below!
Want to see more of Fix it Fridays?
Check out How to Unclog Your Drain and How to Hold a Nail in Place
Leave a Reply