Cooling Cake Layers – How To!
I bet you didn’t know this one?
When cooling cake layers, place bread slices on top to keep the cake layers soft and moist while the bread becomes hard as a rock.
Whenever I find a new easy fix, it makes me wonder, how in the heck someone figured this out?
Whatever the answer is, I’m adopting this as my new trick.
So what do you think? Give me your comments and feedback below. And, oh, by the way, don’t forget to tell a friend if you like what you see! xo
photo by: bakedbree.com